The Amazon PowrBlend combines the world’s most authentic and antioxidant-packed super fruits to create the most nutritious health product on the market today. Our main power fruits, Camu-Camu, Cupuacu, and Acai, come straight from the Amazon rainforest and are blended through a patented Pure Dried Process that maintains more nutrients than any other process to date. To fully understand the importance and need for antioxidants in our diet, it’s crucial to understand the cause of cell damage and illness, and how 1ViZN’s Amazon PowrBlend combats these issues.
Ingredients: Epicor, Camu-Camu, Acai, Cupuacu, Grape, Pomegranate, Strawberry, Blueberry, Apple, Mango, Pineapple, Banana, Honey Powder, Cocoa, and Grape skin extract powder
Go to Get Healthy Now or call me at 360-305-7084 for more information or to order The Powr Blend
WHAT is Epicor and WHY is it Unique?
WHAT is Epicor and HOW does it Work
Below is a list of the three exotic fruits found in the Amazon PowrBlend and a description each ingredient.
Camu-Camu is a plant native to South America. These super berries contain more natural, more potent Vitamin C than any other known plant in the world! It has been shown to boost the immune system. Improving gum, skin, and eye health, and is also high in antioxidants. A 2010 study from the Journal of Agricultural and Food Chemistry shows Camu-Camu contains Ellagic Acid, which acts uas an Anti-Diabetic.
Cupuacu (cup oo ah soo) is a new tropical super fruit found primarily in the rainforests of Brazil. These small melons have a sweet fleshy inside and large black seeds. Cupuaçu is known to increase metabolism, assisting in weight loss. As part of the cacao family, it contains natural caffeine to help boost energy. The high antioxidant content helps improve hair, skin, and nails. The fatty acids help improve brain function including memory, mood swing prevention and more.
The Acai Berry is a small, dark purple, fleshy berry like fruit of a tall slender palm (Euterpe oleracea) from tropical Central and South America. In 2004, it became popular to consume Açaí as a dietary supplement. This antioxidant rich berry assists in heart health, weight loss, promotes healthier skin, helps sooth digestive upset, improves cellular health, boosts energy, improves mental function, and contains anti-inflammatory properties. It also contains more protein than an egg.
Camu camu fruits contain more vitamin C than any other plant in the world from 30 to 60 times more than an orange. In fact, this is the richest source of vitamin C in the world! They also contain amino acids including serine, valine, and leucine; and significant levels of beta carotene, calcium, iron, niacin, phosphorus, riboflavin, and thiamin.
The phytochemicals in camu camu are highly effective in curbing the effects of the herpes virus; in fact, on a list of plants with anti-herpetic compounds, camu camu takes the highest honors as most potent. It is effective against depression, and has even been used to wean users off dangerous antidepressive medications (under medical supervision, of course.) Alternative medical practitioners have also been using it to combat attention deficit disorder.
Camu camu also:
• Provides immune system support
• Helps maintain good eyesight
• Reduces inflammation
• Supports collagen, tendons, and ligaments
• Helps fend off viral infection
• Improves respiratory health
• Helps maintain clarity of mind during stress
Camu camu has been part of an effective protocol for a 14 year old boy who was hospitalized for 15 months at the age of eight for suicidal depression. This boy also has learning disabilities and Attention Deficit Disorder (A.D.D.). His psychiatrists put him on 40 mg. of Prozac, 100 mg. of Ritalin, as well as Clomadine and Imiprimine, which he remained on for years, keeping him in a barely functional, drugged state. Working with an alternative medical professional, his mother withdrew him gradually from these drugs and began a protocol which included Ginkgo Biloba, high amounts of Vitamin C and B vitamins. In the last few months she has added two teaspoons of camu camu (divided dose on empty stomach with water) and one capsule a day (500 mg.) of maca to his protocol. She reports that since adding these two herbs her son’s immune function has improved–he gets sick less often, his mood is better – “it has smoothed him out” – and the combination of these two herbs have increased his ability to focus.
Camu-camu is at the top of Null’s list of plants with medicinal effectiveness against the herpes virus. All forms of the herpes virus lie dormant at the base of the spine and become active when the immune system is stressed beyond its ability to respond effectively against pathogens. Common stressors include emotional upsets, other illnesses, prescription drugs, insufficient rest, poor diet, menstrual periods, vaginal yeast infections, and too much sunlight on the skin. Genital herpes is usually transmitted sexually. The principal anti-viral pharmaceutical medicine is acyclovir, which has unpleasant and even toxic side effects. The herpes virus takes a number of different forms and is widespread today as a public health problem in the United States. More than 50% of the U.S. population gets cold sores, which is the result of the herpes simplex virus 1 (HSV1). The Epstein-Barr virus is a common form of the herpes virus which may linger in the body for years, raising the total viral load which the body must combat. Yet another form of the herpes virus is genital herpes which is caused by the herpes simplex virus 2. In total, more than 80% of the U.S. population suffers from some kind of herpes infection. Null lists 19 plants which contain anti-herpetic phyto-chemicals. Camu camu is listed as the most potent.
In Brazil, camu camu is being promoted as a product that untangles and strengthens hair, and protects it from external damage, adding to its shine and vitality. Camu camu is being used in a new line of cosmetics specially recommended for damaged and dull hair that include shampoos, conditioners, hair masques, hair renewal that add body and shine to hair.
Camu camu (Mycaria dubia) is a bush that grows in black water rivers, especially in those abandoned courses called “cochas”, ecosystems of great social and economic importance for the Amazonian jungle of Peru. The fruit contains powerful phytochemicals with health benefits, including the amino acids serine, valine, and leucine, and more Vitamin C than any other known plant in the world. The camu-camu fruit is approximately 2 centimeters in diameter and has a purplish red skin with a yellow pulp. Camu camu fruit contains 30 to 60 times more Vitamin C than an orange. It has astringent, antioxidant, anti-inflammatory, emollient and nutritional properties, and also contains important levels of beta carotene, calcium, iron, niacin, phosphorus, riboflavin and thiamin.
The camu camu fruit has a surprising range of medicinal effects. In joint studies with IIAP, Sandoval (2000) of Albany University has demonstrated that camu camu flesh has a great antioxidant power, and it inhibits the radical DPPH (1,1-diphenil-2-picrilhydrazil), surpassing that of ascorbic acid and trolox (water soluble analog of vitamin C).
Some of the extraordinary medicinal properties of this Amazon rain forest fruit are described by Gary Null, Ph.D., a nationally known nutritionist and researcher. In discussing the holistic treatment of depression he lists 19 plants containing chemical compounds with antidepressant properties. In order of potency, Camu camu is listed second in effectiveness. Some have been able to gradually wean themselves off of their anti-depression prescription medication (such as Zoloft and Prozac) under medical supervision and substitute camu camu powder with no relapse into depression.
Although the amount taken varies for different people, some have taken, on an empty stomach, 1/2 teaspoon of camu camu powder in a glass of water four times daily. Others have taken one tsp. either once or twice daily. One alternative health care provider in New York City has had twenty patients on Zoloft and Prozac gradually wean themselves off these medications while taking camu camu and they have succeeded in avoiding depression. Good results have also been noted for patients who are anxious, talkative, and those with panic attacks.
About Cupuacu super fruit!!!:
The Cupuacu Fruit – the “taste of the Amazon.” However, this delicious cupuacu fruit also happens to be a potent health resource. It contains unique antioxidant phytonutrients called polyphenols. The marvelous discovery about the polyphenols in Cupuacu (theograndins) is that they are totally unique, and have never been seen before. Like Acai, Cupuacu is rich in vitamins, minerals, antioxidants, amino acids, and essential fatty acids, and is traditionally known for its nutritive, energizing, and tonic properties.
Aside from its wonderful taste, Cupuacu has some amazing health properties, and scientists are very excited about its potential to deliver a superb boost to human health. Some call it “A Pharmacy In A Fruit.” Further analysis of this amazing fruit has revealed that, in addition to the health boosting theograndins (superior antioxidants), it contains at least nine other antioxidants, including the powerful vitamins C and A. This makes the Cupuacu a real “one stop shop” for antioxidant replenishment. It is also rich in Vitamins B1, B2, & B3 (Niacin), as well as essential fatty acids and amino acids.